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A Lebanese Harvest

Traditional Vegetarian Recipes

by Nouhad Boulos-Guillaume

Imprint: Garnet Authors: Nouhad Boulos-Guillaume Categories: Cooking ISBN: 9781873938041 Binding: Hardback Publication Date: 1993 RRP:
£12.95

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The traditional cookery of Lebanon contains an abundance of vegetarian recipes. Wholesome ingredients – ‘Mediterranean’ vegetables, pulses, grains and olive oil – are combined with fresh herbs and subtle spices to make delicious and healthy dishes. Around a hundred traditional dishes are presented here, each one colourfully illustrated. Most recipes will be new to Western readers, and will provide vegetarian and non-vegetarian cooks with a wealth of new ideas.

About the author(s):

Nouhad Boulos-Guillaume
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